آخر الأخبار

جاري التحميل ...

Buffalo Chicken Strips

 Ingredients:


For the chicken:


2 chicken breasts, cut into strips


1 cup all-purpose flour


1 tsp salt


1/2 tsp black pepper


1/2 tsp paprika


2 eggs, beaten


Oil for frying



For the buffalo sauce:


1/2 cup hot sauce (like Frank’s RedHot)


1/4 cup melted butter


1 tbsp honey (optional for sweetness)




---


Instructions:


1. Prepare the coating:

In one bowl, mix flour, salt, pepper, and paprika.

In another bowl, beat the eggs.



2. Coat the chicken:

Dip each chicken strip into the flour, then into the egg, then back into the flour again.

Make sure each piece is well coated.



3. Fry the chicken:

Heat oil in a deep pan over medium-high heat.

Fry the chicken strips for 4–6 minutes, turning occasionally, until golden brown and fully cooked.

Place on paper towels to drain excess oil.



4. Make the buffalo sauce:

In a small saucepan, mix hot sauce, melted butter, and honey (if using).

Heat gently and stir until combined.



5. Coat the chicken in sauce:

Place the fried chicken strips in a large bowl.

Pour the buffalo sauce over them and toss until evenly coated.



6. Serve:

Serve hot with ranch or blue cheese dip and celery sticks on the side.



عن الكاتب

Tasty Bites

التعليقات


اتصل بنا

إذا أعجبك محتوى مدونتنا نتمنى البقاء على تواصل دائم ، فقط قم بإدخال بريدك الإلكتروني للإشتراك في بريد المدونة السريع ليصلك جديد المدونة أولاً بأول ، كما يمكنك إرسال رساله بالضغط على الزر المجاور ...

جميع الحقوق محفوظة

Tasty Bites